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Sunday, August 18, 2013

'Gluten-free' food labeling finally has some teeth

Sometimes Maria Roglieri feels like a sleuth when she sets out to shop. The Sleepy Hollow resident carefully analyzes labels, looking for any sign that a food is not as gluten-free as it appears.

http://www.lohud.com/needlogin?type=login&redirecturl=http%3A%2F%2Fwww.lohud.com%2Fapps%2Fpbcs.dll%2Farticle%3FAID%3D2013308180034%26nclick_check%3D1

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